Since I wouldn’t be a real food blogger without including at least one butternut squash recipe this fall, here’s the obligatory butternut post! I had some leftover lasagna noodles and ricotta cheese after making vegetarian lasagna Friday night, so when … Continue reading
It’s officially autumn which, in my book, means not just pumpkin galore but also a return to warm comfort food after a summer of salads. After last night’s splurge at Blues Bar-B-Q, I was excited to enjoy a weekend of natural, … Continue reading
Fall is my favorite season in Alabama–crisp mornings, sunshine-filled afternoons, college football, and pumpkin, in all of its forms (so original, I know…)! Unfortunately, fall in Paris isn’t quite the same. The sky is already turning its winter grey, no … Continue reading
